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CHAPTER VIII. Return to the tea-districts of
Chekiang Mode of making collections
of seeds amongst Chinese peasantry Messengers sent to Moo-yuen and
Ping-shut'
Ping-shuy teas Agricultural and Horticultural Society of India
Varnish-tree Wax-insect tree Soap-tree Death and funeral of a
Buddhist
priest New blue dye Its cultivation and manufacture "Green
indigo" Its introduction to India and Europe.
THE events recorded in the last chapter
spread
themselves over more than a year of time, namely, from the autumn of
1853 to
the spring of 1855, and their relation, in order to present them in a
connected
form, has carried me somewhat in advance of my narrative. It is now
necessary
to go back to the beginning of October, 1853. Having finished my work
in
Shanghae, I took my departure for the tea-districts in Chekiang in
order to
make collections of seeds and plants for the government plantations in
the
Himalaya. When I arrived amongst the tea-hills in
that
province, I found the seeds of the tea-plant just ripe, and all my old
friends
busily employed in collecting them in anticipation of my arrival. In my
earlier
experience with the Chinese things were much more difficult than they
were now.
Then the country-people used to fly from me whenever I appeared amongst
them,
and I was often obliged to gather the seeds myself, and with my own
people. Now
we were better acquainted, and my only difficulty was to prevent them
from
bringing me too many. Having established myself in my old
quarters in the
temple of Tein-tung, I went to work in Chinese style. It was given out
by my
people and the priests that I had arrived for the purpose of making
purchases
of tea-seeds, that I wanted five or six hundred catty, and would
continue to
purchase all that were brought to me, providing they were of good
quality,
until that quantity was made up. On the day following this
announcement, and
for many days afterwards, the people began to flock to the temple in
great
numbers, for the purpose of selling their tea-seeds. The venders were
chiefly
old men, women, and children a class who could do light work, such as
gathering tea-seeds, although not heavy field-labour. My time was fully
occupied from daylight until dark in examining, settling the price
according to
quality, and weighing the seeds. In this labour I was greatly assisted
by my good
friend the priest to whom I have already alluded, and who, having a
small
tea-plantation himself, was an excellent judge of the seed. Many were
the
little disputes we had as to quality and price, which were always
carried on
with the most perfect good-humour, and generally referred to the priest
for
arbitration. He was much respected by the natives themselves, and his
word was
considered as satisfactory and final. It was a pleasing sight to
observe those
happy smiles on their countenances when they had sold their little
stock and
put the strings of cash into their baskets. In a few days I had
completed the
quantity which I intended to export from this part of the country. While making collections in this district
I had
despatched two of my own people on whom I could depend to the districts
of
Moo-yuen and Ping-shuy, in order to bring me seeds from those places.
Mooyuen
is in the Hwuy-chow country, and is well known for producing the finest
green
teas exported to Europe and America. Ping-shuy is in the province of
Chekiang,
not very far from the old city of Shao-shing-foo, which will be found
noticed
in my 'Journey to the Tea Countries.' The Pingshuy district is becoming
a.
place of considerable importance the teas are beautifully made there;
and as
it is much nearer to Shanghae than Hwuy-chow, the land-carriage is
considerably
less in amount. Indeed, the whole of these Chekiang tea-districts have
received
great advantages from the opening of Shanghae to foreign trade; their
teas have
advanced in price, and large quantities of them are made up annually to
suit
the foreign taste, and sent to that port for sale.
Rain
Cloak. Hemp Palm. Both my messengers returned in due time, and had most fully accomplished the objects for which they were sent. But our collections did not consist of tea-seeds only. Large quantities of the chesnuts I have alluded to in Chapter III. were procured at this time in the vicinity of Tse-kee seeds of the hemp-palm, valuable on account of the fibre which it yields, and Cryptomeria japonica, a fine timber-tree, were obtained in large quantities on the hills near Tein-tung; and one of my messengers succeeded in bringing me a good supply of the seeds of the funereal cypress from Hwuy-chow. All these and many other useful and ornamental trees and shrubs are now flourishing on the slopes of the Himalaya, in the north-west provinces of India. Shortly after my arrival in China the
council of the
Agricultural and Horticultural Society of India applied to the
government of
Bengal for any assistance I could render them in the way of sending the
society
seeds and plants of useful and ornamental trees and shrubs which were
likely to
be of value in India. The request of the society was immediately
complied with,
and I was directed to afford any assistance which might be in my power.
My
attention was directed by the society to the Chinese varnish-tree,1
the wax-insect tree,2 the soap-bean tree,3 the
various
trees valuable for their fruit or timber, and ornamental plants; but
above all
to the green-indigo (so called),4 which yielded a dye which
was at
that time attracting much attention in France. The tree which yields the Chinese varnish
is a
species of Rhus, which, although producing an article of great value,
is
extremely dangerous. The varnish is largely used in the country for
giving a
fine polish to tables and chairs used in the houses of the wealthy. The
beautiful lacquer-ware so extensively exported from Canton to foreign
countries, and which is so well known and justly admired, is produced
by this
tree. It has the valuable property of being less liable than
French-polish to
be injured by a heated vessel which may be placed upon it; but it is
very
poisonous, and requires to be handled with great care by the workmen
who use
it. Indeed, after furniture is dry, it is very unsafe for certain
constitutions
until it has been in use for some time, and the smell entirely gone. A
friend
of mine, Mr. Jones, American consul at Foo-chow-foo, used some
furniture which
had been lacquered some time and was apparently quite dry, and yet was
very ill
for a long time from its effects; so ill that he thought he should be
obliged
to leave the country and go home. And this is no solitary instance, for
I have
known several persons suffer most severely from the same cause. Wax
Tree. The wax-insect tree is no doubt a species
of ash
(fraxinus). It grows abundantly on the banks of ponds and canals in the
province of Chekiang; and a small quantity of wax is also produced in
this
province. I was indebted to Dr. McCartee, of Ningpo, for some beautiful
specimens of the fresh insect upon the branches of this tree. This
insect has
been named coccus pela by Mr. Westwood. When fully developed on
the
trees it has a most remarkable appearance; they seem as if covered with
flakes
of snow. The wax is an article of great value in Chinese commerce, and
a small
portion is exported. The fleshy pods of the cζsalpinia
are largely
used as soap in all parts of China, and may be bought in every
market-town. All these trees and many others have been
introduced
to India through the Agricultural and Horticultural Society, and some
of them
distributed largely amongst its members. The green-indigo (so called)
has also
been discovered and introduced both to England and to India. During my sojourn in the old temple of
Teintung,
which I have already said was my headquarters whilst at work amongst
these
hills, I witnessed some ceremonies connected with the death and funeral
of a
Buddhist priest who lived next door to where I was located, which
appeared so
curious and full of interest at the time that I was induced to give a
description of it in my journal. There are two orders of the priesthood in
a large
Buddhist monastery. The first and most numerous is that whose members
assemble
daily in the largest hall or temple, and perform a sort of cathedral
service,
which I have given a description of in my 'Journey to the Tea
Countries.' In a
retired spot amongst some lofty trees on the hill-side near Tein-tung
the
traveller may see an unmeaning-looking brick building some ten feet
high and
hollow inside. The dome of this building is blacked with smoke, as if
it was
not unusual to light fires inside. On inquiry he will find that in this
place
the bodies of the priests just mentioned are burned after death. A
little
further on, on the same hill-side, there is a neat-looking temple, not
different in external appearance from the numerous structures of this
description seen all over these hills, but on going inside several
closed
whitewashed urns are met with, and these contain the ashes of the
priests. I
never had an opportunity of witnessing the ceremony of burning these
bodies;
but ray old friend the priest with whom I was staying confessed that
the sight
was anything but pleasing. The second order of the priesthood my landlord was one of them occupy neat little houses adjoining the large halls, where they generally seem to lead a lazy kind of life, and have only the private devotions of their little temple to attend to that is, they are not required to attend the service in the large hall. Their bodies are not burned after death like the former, but are conveyed to the most lovely spots on the sides of the hills spots on their own little farms which they had selected for themselves during their lifetime. One of this order died during this autumn when I was located in the monastery, and the ceremonies connected with his wake and funeral I shall now endeavour to describe: A young priest a mere boy came running
breathless
one morning into the house where I was staying, and called out to my
host,
"Come with me, make haste, for Tang-a is dying." We hastened to the
adjoining house, which was the abode of the sick man, but found that
the king
of terrors had been before us, and the priest was dead. By this time
about a
dozen persons were collected, who were all gazing intently on the
countenance
of the dead man. After allowing a few minutes to elapse, orders were
given to
have the body washed and dressed, and removed from the bed to a small
room with
an open front, which was situated on the opposite side of the little
court.
Mosquito curtains were then hung round the bed on which the body was
placed, a
lamp and some candles were lighted, as well as some sticks of incense,
and
these were kept burning day and night. For three days the body lay in
state,
during which time, at stated intervals, four or five priests decked in
yellow
robes chanted their peculiar service. On the third day I was told that
the
coffin was ready, and, on expressing a wish to see it, was led into an
adjoining temple. "Are there two priests dead?" said I, on observing
another coffin in the same place. "No," said one, "but that
second coffin belongs to the priest who lived with deceased, and it
will remain
here until it is needed." On the evening of this day, when I
returned from my
labours amongst the hills, I called in again to see what was going on,
and now
a very different scene presented itself. And here I must endeavour to
describe
the form of the premises in order that this scene may be better
understood. The
little house or temple consisted of a centre and two wings, the wings
being
built at right angles with the centre and forming with it three sides
of a
square: a high wall connected the two wings, and so a little court or
Chinese
garden was formed, very small in extent. A square table was placed
inside the
central hall or temple, one in front of it, and one in front of each of
the two
wings. Each of these tables was covered with good things such as
rice,
vegetables, fruits, cakes, and other delicacies, all the produce of the
vegetable kingdom, and intended as a feast for Buddha, whom these
people
worship. This offering differed from others which I had often seen in
the
public streets and in private houses, in having no animal food in any
of the
dishes. The Buddhist priesthood profess an abhorrence of taking away
animal
life or of eating animal food, and hence no food of the kind was
observed on
any of the tables now before me. On two strings which were hung
diagonally across
the court, from the central temple to each end of the front wall, were
suspended numerous small paper dresses cut in Chinese fashion, and on
the
ground were large quantities of paper made up in the form and painted
the
colour of the ingots of Sycee silver common in circulation. The clothes
and
silver were intended as an offering to Buddha certainly a cheap way
of giving
away valuable presents. A rude painting of Buddha was hung up in the
centre of
the court, in front of which incense was burning, and these with many
other
objects of minor note completed the picture which was presented to my
view.
"Is not this very fine?" said the priest to me; "have you any
exhibitions of this kind in your country? You must pay a visit in the
evening,
when all will be lighted up with candles, and when the scene will be
more grand
and imposing." I promised to return in the evening, and took my
leave. About eight o'clock at night an old priest
came to
inform me that all was lighted up, that the ceremonies were about to
begin, and
kindly asked me to accompany him. On our entrance the whole court was
blazing
with the light of many candles, the air was filled with incense, and
the scene
altogether had an extraordinary and imposing effect. A priest dressed
in a rich
scarlet robe, and having a sort of star-shaped crown on his head, with
four
others of an inferior order, were marching up and down the court, and
bowing
lowly before the images of the gods. At last they entered the central
hall, and
took their seats at two tables. The high-priest, if I may call him so,
occupied
the head of the room, and had his chair and table placed on a higher
level than
the others, who were exactly in front of him. A servant now placed a
cup of tea
before each of them, and the service began. The high-priest uttered a
few
sentences in a half-singing tone, making at the same time a great many
motions
with his fingers as he placed and replaced a number of grains of rice
on the
table before him. Two little boys, dressed in deep mourning (white),
were
engaged in prostrating themselves many times before the table at which
the
high-priest sat; and, as a singular contrast to all this seeming
devotion, a
number of Chinese were sitting smoking on each side, and looking on as
if this
was a play or some other kind of like amusement. The other priests had
now
joined in the chant, which was sometimes slow, and at other times quick
and
loud, but generally in a melancholy tone, like all Chinese music. A priest who was sitting at my elbow now
whispered in
my ear that Buddha himself was about to appear. "You will not see him,
nor
shall I, nor any one in the place except the high-priest, who is
clothed in the
scarlet robe, and has a star-shaped crown on his head he will see
him."
Some one outside now fired three rockets, and at once every sound was
hushed;
one might have heard a pin drop on the ground; and the priest at my
elbow
whispered "Buddha comes." "Prostrate yourselves: ah! pull
your caps off," said one to the young priests in white, already
noticed.
The boys immediately took off their little white caps, and bent lowly
on the
straw cushions placed in front of the various altars, and knocked their
heads
many times on the ground. At this particular moment the whole scene was
one of
the strangest it had ever been my lot to witness, and, although I knew
it was
nothing else than delusion and idolatry, I must confess it produced an
almost
superstitious effect on my feelings. "And is Buddha now here in the
midst
of us?" I asked the gentleman at my elbow. "Yes, he is," he
said; "the high-priest sees him, although he is not visible to any one
besides." Things remained in this state for a minute or two, and then
the
leader of the ceremonies commenced once more to chant in that drawling
tone I
have already noticed, to make various gyrations with his hands, placing
and
replacing the rice-grains, and the others joined in as before. My old
friend
the priest, who had brought me in to see these ceremonies, now
presented
himself and told me I had seen all that was worth seeing, that the
services
were nearly over, and that it was very late and time to go home. On our
way to
our quarters he informed me the funeral would take place early next
morning,
just before sunrise, and that if I wished to attend he would call me at
the
proper time. Early in the twilight of next morning, and
just
before the sun's rays had tinged the peaks of the highest mountains, I
was
awakened by the loud report of fireworks. Dressing hastily, I hurried
down to
the house where the scene of the preceding evening bad been acted, and
found
myself among the last of the sorrowful procession. Looking into the
court and
hall, I found that the sacrifices had been entirely removed, the tables
were
bare, not a morsel of any kind remained, and it seemed as if the gods
had been
satisfied with their repast. The silver ingots, too, and the numerous
gaudily-painted dresses which had been presented as an offering, were
smouldering in a corner of the court, having been consumed by holy fire. As the funeral procession proceeded slowly
down,
inside the covered pathway adjoining the temple, the large bell tolled
in slow
and measured tones, rockets were fired now and then, and numerous
priests
joined in as we went along. Having reached the last temple of the
range, the body
was deposited on two stools in front of one of the huge images, and,
China-like, before proceeding further, all went home to breakfast. This
important business finished, the assembly met again in the temple, and
performed a short service, while the coolies were busily employed in
adjusting
the ropes by which they carried the coffin. All being ready, two men
went
outside the temple and fired three rockets, and then the procession
started.
First went two boys, carrying small flags on bamboo poles, then came
two men
beating brass gongs, and then came the chief mourner, dressed in white,
and
carrying on a small table two candles which were burning, some incense,
and the
monumental tablet. After the chief mourner came the coffin, followed by
the
young priests of the house to which the deceased belonged, also clad in
white,
then the servants and undertaker, and last of all a long train of
priests. I stood on one side of the lake, in front
of the
temple, in order to get a good view of the procession as it winded
round the
other. It was a beautiful October morning; the sun was now peeping over
the
eastern mountains behind the monastery and shedding a flood of light on
water,
shrubs, and trees, while every leaf sparkled with drops of dew. In such
a scene
this long and striking procession had a most imposing effect. The boys
with
their flags, the chief mourner moving slowly along with his candles
burning in
the clear daylight, the long line of priests with their shaven heads
and
flowing garments, the lake in front, and the hills covered with trees
and
brushwood behind, were at once presented to my view. As we passed a
bridge, a
little way from the temple, a man belonging to the family of the
deceased, and
who carried a basket containing cash a Chinese coin presented a
number of
the followers with a small sum, which they received with apparent
reluctance.
Most of the priests followed the bier but a short distance from the
temple; but
the chief mourner, the intimate friends, and servants, with a band of
music, followed
the body to its last resting-place. The spot selected was a retired and
beautiful one, on the lower side of a richly-wooded hill. Here, without
further
ceremonies than the firing of some rockets, we left the coffin on the surface of the ground, to be covered with
thatch or brickwork at a future opportunity. The procession, or rather what remained of
it, for it
was now very small, returned to the temple. As we passed the small
villages and
cottages on our way the inmates crowded the doors, not to look at the
procession, for such things were not unfrequent, but to express their
wonder
that a foreigner should have taken a part in it. When we arrived at the
temple
I looked in to see what was going on in the house from which the body
had been
taken, and in which such a strange scene had been acted the night
before. It
had been swept out, the tables had been put back into their proper
places, two
priests were quietly smoking their pipes in the verandah, the cook was
preparing the forenoon meal in the back part of the house, and, except
that
that meal seemed more sumptuous than usual, there was nothing to
indicate that
a short time previous it had been the house of death. Such is life and
death in
China not very unlike in some particulars what it is in other parts
of the
world. In this part of the Chekiang province, and
also
amongst the Fung-hwa mountains to the westward of Ningpo, there are
large
quantities of a blue dye produced, which is in fact the indigo of this
part of
the country. Those who have read my 'Wanderings
in China,' published in 1846, may remember the account given
there of a valuable kind of indigo, made from a species of woad (Isatis indigotica) which is cultivated
extensively in the level country a few miles to the westward of
Shanghae. The
kind which attracted my attention in Chekiang is equally valuable, if
not more
so. It is made from a species of ruellia, which, until it gets
a better
name, may be called Ruellia indigotica. It is a curious
circumstance
that the same plant, apparently, has lately been discovered in the
Assam
country in India, where it is also cultivated for the blue dye it
affords. I
had an opportunity of examining it in the garden of the Agricultural
and
Horticultural Society at Calcutta, by whom it had been introduced, and
where it
was standing alongside of the Chinese kind, to which it certainly bears
a most
striking resemblance: the point of identity will easily be determined
when the
plants come into flower. Strange it will be if it is ultimately found
that this
species, which produces a dye unknown to commerce, is in cultivation
all the
way across from the eastern shores of China to the borders of Bengal,
and this
is far from being improbable. This ruellia seems to be easily
cultivated; it grows
most luxuriantly, and is no doubt very productive. Having evidently
been found
indigenous a little farther to the south, in a warmer latitude, it is
not hardy
in the province of Chekiang any more than cotton is about Shanghae; but
nevertheless it succeeds admirably as a summer crop. It is planted in
the end
of April or beginning of May, after the spring frosts are over, and is
cleared
from the ground in October before those of autumn make their
appearance. During
this period it attains a height of a foot or a foot and a half, becomes
very
bushy, and is densely covered with large green leaves. It is cut down
before
any flowers are formed. The Chinese method of preserving plants
for next
year's crop is most ingenious and well worth notice. Being somewhat
tender, as
I have already remarked, the roots which are left in the ground after
the
gathering season are all destroyed by the first frosts of winter. But
the
Chinese cultivator does not depend upon these for the crop of the
following
year, nor does he take them up or cover them in any way. They have done
their
duty for one year, and are now left to their fate.
Cuttings are found to be much more
vigorous and
productive than the old roots, and to the formation and preservation of
these
cuttings the Chinese cultivator directs his attention. When the stems
are cut
down for the manufacture of indigo, a sufficient quantity have their
leaves
stripped off, and are afterwards taken into a house or shed to be
properly
prepared. The leaves thus stripped from the cuttings are thrown into
the tanks
with the other stems and leaves, so that nothing is lost except what is
actually required for the purposes of propagation. The stems are now
tied up
firmly in large bundles, each containing upwards of 1000, and the ends
of each
bundle are cut across, so as to leave them perfectly neat and even both
at top
and bottom. These bundles are each about a foot long, and, of course,
nearly
round. Having been thus prepared, they are carried to a dry shed or
outhouse,
where, in some snug corner, they are packed closely and firmly
together, and
banked round with very dry loam. A portion of the dry soil is also
shaken in
between the bundles; and this being done, the operation is complete.
Should the
winter prove unusually severe, a little dry straw or litter is thrown
over the
surface of the cuttings, but nothing else is required. During the
winter months
the cuttings remain green and plump; and, although no leaves are
produced, a
few roots are generally found formed, or in the act of forming, when
the winter
has passed, and the season for planting has come round. In this state
they are
taken to the fields and planted. The weather during the planting season
is
generally showery, as this happens about the change of the monsoon,
when the
air is charged with moisture. A few days of this warm showery weather
is
sufficient to establish the new crop, which now goes on growing with
luxuriance, and requires little attention during the summer indeed
none,
except keeping the land free from weeds. In the country where this dye is grown
there are
numerous pits or tanks on the edges of the fields. They are usually
circular in
form; and one which I measured was eleven feet in diameter, and two
feet in
depth. About 400 catties5 of stems and leaves are thrown
into a tank
of this size, which is then filled to the brim with clear water. In
five days
the plant is partially decomposed, and the water has become
lightish-green in
colour. At this period the whole of the stems and leaves are removed
from the
tank with a fiat-headed broom made of bamboo twigs, an admirable
instrument for
the purpose. When every particle has been removed, the workmen employed
give
the water a circular and rapid motion with the brooms just noticed,
which is
continued for some time. During this part of the operation another man
has
employed himself in mixing about thirty catties of lime with water,
which water
has been taken out of the tank for the purpose. This is now thrown into
the
tank, and the rapid circular motion of the water is kept up for a few
minutes
longer. When the lime and water have been well mixed in this way the
circular
motion is allowed to cease. Four men now station themselves round the
tank and
commence beating the water with bamboo rakes made for this purpose. The
beating
process is a very gentle one; as it goes on the water gradually changes
from a
greenish hue to a dingy yellow, while the froth becomes of a beautiful
bright
blue. During the process the head workman takes a pailful of the liquid
out of
the tank and beats it rapidly with his hand. Under this operation it
changes
colour at once, and its value is judged of by the hue it presents. The
beating
process generally lasts for about half an hour. At the end of this time
the
whole of the surface of the tank is covered with a thick coating of
froth of
the most brilliant colours, in which blue predominates, particularly
near the
edges. At this stage, it being desirable to
incorporate the
froth with the liquid below it, I witnessed a most beautiful chemical
operation
which took me completely by surprise, and showed how universally must
be the
knowledge of the effect of throwing "oil upon the waters." A very
small portion of cabbage-oil only a few drops was thrown on the
surface of
the froth, the workmen then stirred and beat it gently with their flat
brooms
for a second or two, and the whole disappeared as if by some
enchanter's wand.
And so small a quantity of oil was necessary for this purpose that even
when
the cup had been emptied, and had only the oil that was necessarily
adhering to
its edges, it was thrown into another tank, and produced the desired
effect. The liquid, which is now darker in colour,
is allowed
to stand quiet for some hours, until the colouring matter has sunk to
the lower
stratum, when about two-thirds of the surface is drawn off and thrown
away. The
remaining third part is then drawn into a small square tank on a lower
level,
which is thatched over with straw, and here it remains for three or
four days.
By this time the colouring matter has separated itself from the water,
which is
now entirely drained off the dye occupying three or four inches of
the bottom
in the form of a thick paste, and of a beautiful blue colour. In this
state it
is packed in baskets, and exposed for sale in all the country towns in
this
part of China. What its intrinsic value may be when compared with the
indigo of
commerce, I have no means of ascertaining, but it is largely used in
this part
of the world, where blue is the most fashionable colour, judging from
the
dresses of the people. And it is possible that with our knowledge of
chemistry
a colour of this kind might be greatly improved. After being grown and
manufactured as I have described, it is sold at rates varying from 50
to 100
cash a catty, say from 2d. to 4d. per lb. Some is sold.
as low as
30 cash, but this is very inferior; the greater part produced is sold
at from
60 to 80 cash a catty, and it must be of a very superior quality if 100
cash is
paid. Like the Shanghae indigo made from Isatis indigotica, it
is called
"Tien-ching" by the Chinese. While upon the subject of Chinese dyes,
I shall now give some account of the "green indigo," which has been
attracting much notice lately both in India and in Europe.
A portion of cotton cloth obtained in China by the French manufacturers, being greatly admired on account of the peculiar green of its dye, was submitted to the celebrated chemist M. Persoz. with a request that he would endeavour to ascertain the composition of the green colour. The following is a translation of his report upon this subject to the Academy of Sciences: BY MONS. J. PERSOZ. Mons. Daniel Koechlin-Schouc forwarded to
me last
autumn a specimen of calico dyed in China, of a rich and very permanent
green,
with a request that I should endeavour to ascertain the composition of
the
green colour. Every attempt that I made upon the specimen UP detect
evidence of
the presence of a blue or yellow failed, and I was led to the
conviction, by
isolating the colouring principle, that the green was produced by a
dyeing
material of a peculiar nature and sui generis. It further was
evident, 1st. That the colouring matter was an
organic product
of vegetable origin; 2nd. That the fabric on which it was fixed
was
charged with a strong dose of alum and a little oxide of iron and lime,
bodies
the presence of which necessarily implied that mordants had been used
in dyeing
the calico. These results were so positive, and at the same time so opposed, not only to everything known in Europe regarding the composition of green colour, but also to all that is recorded by writers regarding the dyeing processes employed in China for the production of green, that I was induced to go into a more detailed investigation of the subject; and about the end of last November I applied to Mr. Forbes, the American consul at Canton, for some of this valuable material. I am indebted to his kindness for a specimen weighing about one gramme (15½ grains). The substance is met with in thin plates,
of a blue
colour, having a strong analogy with that of Java indigo, but of a
finer cake,
and differing besides from indigo both in its composition and in all
its
chemical properties. On infusing a small fragment of the substance in
water,
the liquid speedily became coloured of a deep blue, with a shade of
green.
After the temperature had been raised to the boiling point, a piece of
calico,
prepared for printing with mordants of alum and oxide of iron, was
dipped in
it, and a true dye was the result. The following appearances were observed: The portions of the fabric to which alum
had been
applied showed a deep green, of more or less intensity, according to
the
strength of the mordant. The portions charged with both alum and
oxide of iron
yielded a deep green, with a shade of olive. The portions charged with oxide of iron
alone yielded
a deep olive. The parts of the cloth where no mordant
had been
applied remained sensibly paler. The colours thus obtained were treated
with all the
reagents to which the Chinese calico had in the first instance been
subjected,
and they behaved in precisely the same manner. From these experiments
it may be
inferred, 1st. That the Chinese possess a dye-stuff
presenting
the physical aspect of indigo, which dies green with mordants of alum
and
iron. 2nd. That this dye-stuff contains neither indigo nor anything derived from that dyeing principle. Mons. Legentil, President of the Chamber
of Commerce
of Paris, having perceived the importance of France being speedily put
in
possession of this valuable material, with a view to the interests of
science
and of industry, took the necessary steps several months ago for
procuring a
suitable quantity with the least possible delay, and, at the same time,
to have
inquiries made as to its origin and mode of preparation.
I purpose submitting to the Academy a full
account of
this new dye as soon as I am enabled to make a more detailed and
satisfactory
examination of it.6
This matter attracted a good deal of
notice both in
France and in England, and the officials of both countries stationed in
China
were written to by their respective governments and desired to get what
information they could upon it. But in China it is a difficult matter
to obtain
correct information upon anything which does not come directly under
one's eye;
and if the correspondence upon this subject was published, it would, no
doubt,
exhibit as many amusing blunders as used to be made about the Chinese
rice-paper plant in former days. By some the flowers of the Whi-mei (Sophora
japonica) were sent home as the "green indigo;" but this plant
yields a yellow dye, and, even when mixed with blue to make a green,
the green
is not that kind noticed by the French manufacturers.
From an extensive knowledge of the
productions of China,
gained during several years of travel, I was not so easily imposed upon
as
others, but notwithstanding this advantage it was some time before I
could be
sure that I was "upon the right scent." At last I remembered having
seen a peculiar kind of dye cultivated largely some miles to the
westward of
Hang-chow-foo, and I determined to visit that part of the country
again, and
examine the dye more minutely. Here I found fields under cultivation
with a
kind of Rhamnus apparently. The Chinese farmer called it "Loh-zah,"
or "Soh-loh-shoo," and showed me samples of the cloth which had been
dyed with it. To my delight these samples corresponded exactly with
those sent
back from France, one of which was in my possession. But he told me
that two
kinds were necessary namely, the variety they cultivated in their
fields, and
one which grew wild on the hills in order to produce the dye in
question. The
former they called the yellow kind, and the latter the white
kind. The dye itself was not extracted by them, they were merely the
growers,
and therefore I could get no information as to its manufacture. I
however
secured a good supply of plants and seeds of both kinds, which were
afterwards
sent to India and England. My further inquiries on the subject of the
manufacture
of the "green indigo" were conducted in connexion with Dr. Lockhart
and the Rev. J. Edkins, of Shanghae. We found that a considerable
portion of
this dye was made near a city called Kia-hing-foo, situated a few miles
west
from Shanghae, and Mr. Edkins procured a bundle of chips there which
exhibited
the state in which the article is sold in the market. Since I left
China I have
received the following interesting letter from Dr. Lockhart, which
throws much
light on the subject. The information was procured by Mr. Edkins, and
may
therefore be fully relied upon. "The bark of two kinds of the tree known
as the
'green shrub' (Lŭk-chae), one wild, which is called the white, and
another
cultivated, which is called the yellow, are used to obtain the
dye. The white
bark tree grows abundantly in the neighbourhoods of Kea-hing and
Ningpo; the
yellow is produced at Tsah-kou-pang, where the dye is manufactured.
This place
is two or three miles west from Wang-tseen, a market-town situated a
little to
the south of Kea-hing. "The two kinds are placed together in iron
pans
and thoroughly boiled. The residuum is left undisturbed for three days,
after
which it is placed in large earthenware vessels, and cotton cloth,
prepared
with lime, is dyed with it several times. After five or six immersions
the
colouring matter is washed from the cloth with water, and placed in
iron pans
to be again boiled. It is then taken up on cotton yarn several times in
succession, and when absorbed in this way it is next washed off and
sprinkled
on thin paper. When half dry the paper is pasted on light screens and
strongly
exposed to the sun. The product is called Luk-kaou. In dyeing cotton
cloth with
it ten parts are mixed with three parts of subcarbonate of potash in
boiling
water. "The dye made at Tsah-kou-pang is not used
to
dye silk fabrics, because it is only a rough surface which takes it
readily. To
colour silk with it so much of the material must be used that it will
not pay.
All cotton fabrics, also grass-cloths, take the colour readily. The
dye does
not fade with washing, which gives it a superiority over other greens. "It is sent from Kea-hing as far as
Shantung. It
is also made in the province of Hoonan and at Ningpo, but the dye at
these
places is said to be of an inferior quality. It has long been used by
painters
in water-colours, but the application of it to dye cloth was first made
only
about twenty years ago. If some method could be discovered of applying
it to
silk fabrics it would become still more useful." The information obtained by Mr. Edkins on this subject is, no doubt, perfectly correct. It agrees in the most important particulars with what I had gleaned from time to time amongst the Chinese in various parts of the country. The chips he brought with him from Kea-hing were identical with the "Soh-loh," or "Loh-zah" (Rhamnus sp.), which I have already mentioned, and his statement that two varieties of the plant are used to produce the dye agrees with my own observations. The mode of extracting the dye from the
bark or wood
(for both seem to be used), as practised by the Chinese, appears to be
slow and
tedious, but with our superior knowledge of chemistry this might
possibly be
improved. From these investigations it would appear
that two
colouring principles are necessary to the production of this dye. This,
however, will not affect the value of it as a rich and permanent
green,
a quality which has been appreciated by the French manufacturers, and
which is
also well known to the Chinese. 1 Rhus
sp.
2
Fraxinus sp. 3
Cζsalpinia sp. 4
Rhamnus sp. 5 A
Chinese catty is equal to 1 1/2 lb. 6
Translated from the 'Comptes Rendus de l'Acadιmie des Sciences.' Sιance
de
Lundi, 18 October, 1852. |